The Gut Microbiota – The Invisible Conductor of Irritable Bowel Syndrome
- Health Communicator

- Jun 22
- 6 min read
Updated: Jul 10
This article presents a synthesized and patient-friendly overview, based entirely on the peer-reviewed scientific review "Increasing Evidence That Irritable Bowel Syndrome and Functional Gastrointestinal Disorders Have a Microbial Pathogenesis," published in Frontiers in Cellular and Infection Microbiology in September 2020.
The review was authored by a team of scientists and researchers from renowned institutions in New Zealand and Australia, including Massey University, the University of Otago, and the University of Newcastle. The lead authors are Caterina Carco, Wayne Young, Richard B. Gearry, Nicholas J. Talley, Warren C. McNabb, and Nicole C. Roy—experts in gastroenterology, human nutrition, microbiology, and clinical medicine.
The publication analyzes current scientific evidence about the connection between gut microbiota, the immune system, intestinal barrier function, and the development of functional gastrointestinal disorders, with a particular focus on Irritable Bowel Syndrome (IBS).
In the following Q&A, you’ll find the key takeaways from this research, translated into practical insights for people living with these conditions and their loved ones.
"Every gut tells a microbial story – and within that story lies the key to health."




Expert Insights
Functional gastrointestinal disorders (FGIDs), including Irritable Bowel Syndrome (IBS), are complex medical conditions that affect millions of people worldwide. Recent scientific research has drawn attention to the role of gut microbiota and its interaction with the immune system, intestinal barrier, and diet. These are multifaceted diseases whose mechanisms are still being unraveled, but growing evidence suggests that alterations in the microbial composition of the gut, low-grade inflammation, and barrier dysfunction underlie many of the symptoms.
In the following expert responses, you’ll find the most up-to-date information that the medical and scientific communities have about IBS and FGIDs—direct from the source, along with guiding questions for patients and their families.
1. What is the role of the microbiota in IBS, and why is it important for patients?
Quote: "The microbiota exerts important functions for the human organism, such as the extraction of energy from nutrients, metabolism of xenobiotics, modulation of motility and improved integrity of the epithelial barrier... Although alterations in the gastrointestinal microbiota, low-grade inflammation and immune activation have been implicated in the pathophysiology of functional gastrointestinal disorders, there is inconsistency between studies and a lack of consensus on what the exact role of the microbiota is, and how changes to it relate to these conditions."
Explanation: The microbiota is an integral part of gut health—it helps break down nutrients, modulates immunity, and defends against pathogens. In IBS, shifts in the microbiota have been observed, but there's still no consensus on whether and how these changes cause symptoms. For patients, this means that future therapies will likely aim to restore microbial balance.
2. What are the main mechanisms behind IBS symptoms?
Quote: "IBS is a multifactorial condition characterized by chronic and relapsing abdominal pain and altered bowel habit... IBS has not been found to have a single etiological cause, but is likely to be the result of genetic, environmental and dietary factors... These heterogeneous conditions are also described as 'disorders of gut-brain interaction,' as they can be classified as disorders that span both the GI and the neurological systems."
Explanation: IBS presents as pain, altered bowel movements, and often overlaps with other conditions. Causes are complex—genetics, stress, diet, and dysfunction in the gut-brain axis all play roles. Symptoms are frequently connected to emotional and psychological states.
3. Is there a microbial “signature” for IBS, and how does it differ among subtypes?
Quote: "Despite inconsistencies between studies, some differences between a healthy and an IBS-related fecal microbiota have been observed... IBS-C usually features higher amounts of Firmicutes and a reduction in some lactate-producing and utilizing bacteria, such as Bifidobacterium... IBS-D is characterized by an overall reduction in microbial diversity, and an increase in potentially detrimental bacteria, such as Proteobacteria..."
Explanation: IBS patients often show higher or lower levels of specific bacteria. This is especially true for the constipation-predominant (IBS-C) and diarrhea-predominant (IBS-D) subtypes. For instance, IBS-C is associated with higher levels of Firmicutes, while IBS-D shows more potentially harmful bacteria like Proteobacteria. This knowledge could improve diagnosis and lead to more personalized treatment.
4. How does the microbiota affect the immune system and inflammation in IBS?
Quote: "Several studies highlight the immunological and regulatory effects of microbially-derived molecules, such as SCFAs, as an important link between the GI microbiota and the host... These findings support the role of the GI microbiota in the modulation of the immune responses from the host. However, this relationship exists in a mutual interaction where the adaptive and innate immune systems are likely to shape the composition of the microbiota in return."
Explanation: Gut microbes produce short-chain fatty acids (SCFAs) that influence inflammation and the immune response. The interaction is two-way—the immune system also shapes the microbiota. Disruption in this balance can lead to the low-grade inflammation seen in IBS.
5. What is the connection between diet, microbiota, and IBS symptoms?
Quote: "A growing body of evidence supports the role of dietary macronutrients (carbohydrates, proteins and lipids) in inducing shifts in the GI microbiota, influencing host metabolic and immune markers... Up to 65% subjects with IBS report food to play a crucial role in their symptoms... The third mechanism involves a group of food components comprising a category of nutrients defined as fermentable oligosaccharides, disaccharides, monosaccharides and polyols (FODMAPs)... Their fermentative properties make FODMAPs closely linked to symptoms generation in IBS..."
Explanation: Diet is a key factor that affects microbiota and symptoms. About 65% of IBS patients report that food plays a major role in symptom flare-ups—especially foods high in FODMAPs (fermentable carbohydrates). Low-FODMAP diets often help, but they can also reduce bacterial diversity, which needs to be considered.
Q&A Section
1. Are there reliable biomarkers for more accurate diagnosis and IBS subtype differentiation?
Answer: The article highlights that identifying biomarkers in blood, stool, urine, or breath is a promising path toward more accurate diagnosis and subtype classification. Differences in microbiota composition, immune profiles, gut motility and sensitivity, serotonin metabolism, and gene expression have already been found between IBS patients and healthy individuals, and also between IBS-D and IBS-C. While no definitive routine biomarkers exist yet, new multi-parameter tests show high sensitivity and specificity in studies. These tools could lead to more personalized monitoring and treatment.
2. Can probiotics and fecal microbiota transplantation help with IBS?
Answer: Both therapies are discussed in the article. Probiotics—live microorganisms taken as dietary supplements—may offer mild relief for some IBS symptoms like bloating and gas. However, meta-analyses show that their benefit over placebo is limited, and not all probiotic strains are equally effective.
Fecal microbiota transplantation (FMT)—transferring gut microbes from a healthy donor to an IBS patient—has shown promising results in some studies, especially for symptom relief, but findings are inconsistent. It’s still unclear which patients benefit most or what the best method for FMT is.
3. Why is IBS more common in women, and what is the role of hormones?
Answer: IBS is more frequently seen in women, particularly in the constipation-predominant form. The article notes that sex hormones like estrogen and progesterone affect stress responses, colonic motility, epithelial barrier function, immune activation, and other gut-brain axis mechanisms. Hormones may also directly influence microbial metabolism and composition via estrogen receptor β, possibly explaining some of the gender differences in symptom frequency and severity.
4. Is there a link between stress and symptom flares in IBS?
Answer: Absolutely. The article clearly states that stress is closely linked to IBS symptom flare-ups. Psychological stress alters the microbiota, immune activity, and increases intestinal permeability through mediators like corticotropin-releasing factor. This can lead to inflammation and worsen typical IBS symptoms like pain and discomfort. Therefore, stress management strategies—such as psychotherapy, hypnotherapy, or exercise—can be helpful as part of a comprehensive treatment plan.
5. What is the significance of intestinal permeability (“leaky gut”) in IBS, and can it be improved?
Answer: The article provides an in-depth look at intestinal barrier function. In IBS—especially the diarrhea-predominant subtype—there is increased permeability in the intestinal lining. This means microbes and their by-products can more easily reach the immune system, triggering low-grade inflammation and symptoms. Certain probiotics and dietary interventions (like increased intake of specific fibers) may help restore the barrier, but the mechanisms are still under investigation. Leaky gut is emerging as a key therapeutic target in IBS treatment.
Conclusion
Summarizing the main points of Carco and colleagues (2020), modern science increasingly views IBS and functional gastrointestinal disorders as the result of complex interactions between genetics, environment, diet, and—importantly—the unique ecosystem of the gut microbiota. While many questions remain, growing knowledge about the role of microbes, the gut barrier, the immune system, and dietary habits brings new hope for more precise diagnosis and individualized treatment.
The information presented in this article is intended to support informed decision-making by providing science-based answers to the most frequently asked questions about managing and understanding this complex condition. This progress opens the door to future personalized therapeutic approaches and improved quality of life for people with IBS and related disorders.
Source:
Carco C, Young W, Gearry RB, Talley NJ, McNabb WC, Roy NC (2020) Increasing Evidence That Irritable Bowel Syndrome and Functional Gastrointestinal Disorders Have a Microbial Pathogenesis. Frontiers in Cellular and Infection Microbiology, 10:468. doi:10.3389/fcimb.2020.00468




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